What are the responsibilities and job description for the Cashier/Host/Line Attendant position at Golden Corral?
Cashier/Host/Line Attendant
Location: Fayetteville, AR, 72703
Job Description:
The Cashier/Host/Line Attendant will be responsible for:
- Greeting customers as they enter the restaurant
- Assisting customers with menu selections and answering any questions they may have
- Taking customer orders and processing payments
- Preparing food items and ensuring they are cooked to the customer's specifications
- Assembling food orders and ensuring they are accurate and complete
- Keeping the dining area clean and organized
- Assisting with inventory management and restocking supplies as needed
- Providing excellent customer service and resolving any customer complaints or issues
Requirements:
- High school diploma or equivalent
- Prior experience in a customer service or food service role preferred
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and accuracy
- Ability to work flexible hours, including evenings and weekends
