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Dietary Aide-Part Time Evening Shift

Good Shepherd Lutheran Services
Rushford, MN Part Time
POSTED ON 4/18/2025
AVAILABLE BEFORE 5/17/2025

Hours : Non-Exempt. Part-Time Evening Shift.

Reports To : Dietary Manager

Travel : None

Job Summary : Serves meals or beverages in the dining room according to tray card provided. Assist cooks as needed with preparing trays or meals.

Work Environment : Works in well lighted well-ventilated work area. Subject to falls, strains, burns heat and cold. Subject to handling contaminated articles.

Essential Functions :

  • Wash and sort dishes.
  • Serves meals or beverages in the dining room according to tray card provided. Assist cooks as needed with preparing trays or meals.
  • Set up tables in dining room for meals and keeping them clean after meals.
  • Operate dishwasher, toasters and microwave.
  • Follow established policies and procedures of the Dietary Department.
  • Maintain kitchen area in a clean, safe and sanitary manner.
  • Other functions may be required or directed by your manager. Work under the supervision of Cook and dietary manager.
  • Put away supplies and groceries as scheduled.
  • Must anticipate 180° water in all faucets in kitchen.
  • Must observe and follow all safety rules when using equipment : use of potholders; cutting and slicing foods; use of mixer.
  • Must use ladder for items higher than eye level.
  • Must know location of fire extinguisher and how to use.
  • Follow proper lifting procedures and body mechanics.
  • Observe residents carefully and report changes in condition or other information to the Charge Nurse.

Skills and Abilities :

  • Sensitivity to the needs and feelings of the residents and families.
  • Ability to work congenially with others, willingness to help others and flexible.
  • Respect confidentiality with information.
  • Good health with emotional and mental maturity.
  • Respect for human life and individuality (feelings and opinions which differ from those of the other staff.)
  • Patience, gentleness, concern and sincerity.
  • Positive attitude, encouragement, optimism, hopefulness and realism.
  • Accountability, especially for one's own actions.
  • Warmth and friendliness.
  • Integrity, tact and diplomacy in contact with residents, family and co-workers.
  • Ability to accept supervision and responsibility.
  • Neat and well groomed.
  • Economical and careful with property and supplies.
  • Good observational skills to observe changes in residents physical and mental condition.
  • Rest calmly and efficiently in new or stressful situations.
  • Follow duty and work assignments.
  • Physical Demands :

  • Stands, stoops, lifts heavy items, bends, pushes, pulls and walks short distances during the day.
  • Exposure to marked changes in temperature and humidity.
  • Exposure to dust, fumes and gases.
  • Qualifications :

    A. Education / Other-

  • Must be 15 years of age or older.
  • Must be able to read, write and follow oral and written instructions, document tasks completed.
  • B. Personal-

  • Must be able to follow directions given by Cook and Manager.
  • Benefits ~

    Paid Time Off, Shift Differentials, Pension match, Health & Dental Insurance, Life Insurance, Referral Bonus, Sign on Bonus, Scholarships and other benefits

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