What are the responsibilities and job description for the Server Assistant (Food Runner and Busser) position at Goodsurf?
We’re hiring server assistants, aka food runners/bussers, to play a critical role in ensuring our guests' efficient flow of food and drinks and keeping the venue neat. You’ll work closely with kitchen staff and servers to deliver meals promptly and accurately, contributing to a positive dining experience for guests.
Who We Are:
Goodsurf is “the most with no coast”—an experiential eat-and-play concept built around a stationary deep-water surf wave by industry experts committed to making surfing accessible to all.
We’re a fun-driven team that thrives on sharing epic memories and good vibes. We believe in fostering a collaborative and empowering work environment where ideas are valued and creativity flows freely.
Why Work with Us?:
- We’re a team of entertainment and hospitality veterans looking to create the next big thing in sports and entertainment - help us pilot the rocket ship!
- One of our internal mantras is, “Treat people like adults.” We lead with trust and charitable assumption and expect you to do the same.
- Professional growth and learning opportunities—the beauty of a small growth company is that everyone must wear multiple hats. What other hat do you want to try on?
- Join a crew that celebrates each other's successes, learns from failures, and lives on the cutting edge of the entertainment industry!
What You’ll Do:
- Assist kitchen staff in preparing food orders for delivery to guests' tables.
- Communicate effectively with servers to ensure accurate and timely delivery of food items.
- Garnish and plate dishes according to established presentation standards.
- Verify the accuracy of food orders before delivering them to the appropriate table.
- Coordinate with servers to prioritize food delivery based on table assignments and guest preferences.
- Assist in clearing and resetting tables to maintain a clean and organized dining area.
- Address any guest concerns or special requests related to food orders promptly and courteously.
- Collaborate with kitchen and serving staff to ensure smooth operations and efficient service.
- Follow food safety and sanitation guidelines to maintain a clean and hygienic work environment.
- Assist with other tasks assigned by management to support the restaurant's overall operations.
What You’ll Bring:
- Previous experience in a restaurant or food service preferred.
- Ability to work in a fast-paced and high-pressure environment.
- Strong communication and teamwork skills.
- Attention to detail and commitment to delivering high-quality service.
- Flexibility to work evenings, weekends, and holidays as required.
- Physical stamina to stand and walk for extended periods and lift/move objects as needed.
- Knowledge of food safety and sanitation practices.
- A positive attitude and willingness to learn and adapt to changing circumstances.
Pay and Benefits:
- Competitive hourly wages.
- Opportunity to earn benefits after 60 days of employment when working 30 hours weekly.
- Employee discounts.
Job Types: Full-time, Part-time
Pay: $10.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Vision insurance
Shift:
- Day shift
- Evening shift
- Night shift
Work Location: In person
Salary : $10