What are the responsibilities and job description for the Kitchen Manager in Training- Scratch Kitchen, Casual Dining JN -032025-156678 position at Goodwin Recruiting?
To Apply for this Job Click Here
Kitchen Manager in Training – Elevate Your Culinary Career with Us!
Are you a passionate, quality-driven culinary professional looking to grow with a thriving restaurant group? We’re seeking Kitchen Managers in Training to join our scratch-kitchen, full-service casual dining restaurants. With nine locations and counting, we’re dedicated to delivering exceptional food and hospitality—and we want you to be part of our success story!
If you’re detail-oriented, thrive in a fast-paced kitchen, and are eager to lead and develop teams, this is your opportunity. While relocation isn’t required, we offer relocation assistance for those looking to make a fresh start!
Why Join Us?
Competitive Pay: $60K to 75K because talent deserves top-dollar.
Comprehensive Benefits: A robust package that supports your success.
Bonus Opportunities: Earn rewards for achieving goals.
Career Growth: Real opportunities for advancement in a growing company.
People-First Culture: A positive work environment where leadership and integrity matter.
Your Role As a Kitchen Manager In Training
Lead with Excellence: Prioritize tasks, drive execution, and ensure kitchen operations run smoothly.
Develop Your Team: Train, mentor, and coach kitchen staff to achieve excellence.
Uphold Standards: Maintain food safety, quality, and operational efficiency.
Foster Teamwork: Promote a collaborative and high-energy work environment.
What You Bring To The Table
Culinary Degree Preferred – A strong foundation in kitchen operations.
3 Years of Full-Service Kitchen Management Experience – Scratch-kitchen background is a plus!
Food Safety Expertise – Knowledge of best practices to maintain high standards.
Leadership Mindset – A hands-on approach with a passion for coaching and team development.
Multi-Tasking Pro – Ability to thrive in a fast-paced environment.
If you’re ready to take your culinary career to the next level in a supportive, growth-focused environment, we want to hear from you! Apply today and start your journey with us! 🚀👨🍳
At Goodwin Recruiting, we are committed to our core values and providing world class customer service. We are committed to helping our clients navigate and comply with the complex and ever-changing labor laws as well as help ensure that in every hiring decision, internally and with our client partners, that all viable candidates are considered, and the most qualified candidate is offered the role. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share. JOB ID: 156678 #post
Steven Dubrinsky
To Apply for this Job Click Here
, $60,000 - $75,000,
Kitchen Manager in Training – Elevate Your Culinary Career with Us!
Are you a passionate, quality-driven culinary professional looking to grow with a thriving restaurant group? We’re seeking Kitchen Managers in Training to join our scratch-kitchen, full-service casual dining restaurants. With nine locations and counting, we’re dedicated to delivering exceptional food and hospitality—and we want you to be part of our success story!
If you’re detail-oriented, thrive in a fast-paced kitchen, and are eager to lead and develop teams, this is your opportunity. While relocation isn’t required, we offer relocation assistance for those looking to make a fresh start!
Why Join Us?
Competitive Pay: $60K to 75K because talent deserves top-dollar.
Comprehensive Benefits: A robust package that supports your success.
Bonus Opportunities: Earn rewards for achieving goals.
Career Growth: Real opportunities for advancement in a growing company.
People-First Culture: A positive work environment where leadership and integrity matter.
Your Role As a Kitchen Manager In Training
Lead with Excellence: Prioritize tasks, drive execution, and ensure kitchen operations run smoothly.
Develop Your Team: Train, mentor, and coach kitchen staff to achieve excellence.
Uphold Standards: Maintain food safety, quality, and operational efficiency.
Foster Teamwork: Promote a collaborative and high-energy work environment.
What You Bring To The Table
Culinary Degree Preferred – A strong foundation in kitchen operations.
3 Years of Full-Service Kitchen Management Experience – Scratch-kitchen background is a plus!
Food Safety Expertise – Knowledge of best practices to maintain high standards.
Leadership Mindset – A hands-on approach with a passion for coaching and team development.
Multi-Tasking Pro – Ability to thrive in a fast-paced environment.
If you’re ready to take your culinary career to the next level in a supportive, growth-focused environment, we want to hear from you! Apply today and start your journey with us! 🚀👨🍳
At Goodwin Recruiting, we are committed to our core values and providing world class customer service. We are committed to helping our clients navigate and comply with the complex and ever-changing labor laws as well as help ensure that in every hiring decision, internally and with our client partners, that all viable candidates are considered, and the most qualified candidate is offered the role. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share. JOB ID: 156678 #post
Steven Dubrinsky
To Apply for this Job Click Here
, $60,000 - $75,000,
Salary : $60,000 - $75,000
