What are the responsibilities and job description for the Cook / The Villages at the River Club position at Goodworks Unlimited?
Shifts 10:30 to 7. Full or will consider part time
Food Service Experience preferred.
We are looking to add a full-time Cook to our Dining Services Team. We are an Independent Living Retirement Community. Our Cooks report to our Head Chef and ensure that our Residents & Guests enjoy their daily Breakfast, Lunch, Dinner & Bistro menu items. We are looking for a Cook to work from 10:30a-7:00p with alternate weekends included. Must be able to keep our food fresh, hot and served in a timely manner. We use a table to a kitchen ticket system. Must be able to pass a Background
Responsibilities:
- Prepare and cook meals according to recipes - Ensure food is cooked and presented in an appetizing manner
- Monitor food stock levels and indicate items needed to order
- Maintain a clean and organized kitchen area
- Follow proper food handling and safety procedures
- Collaborate with other kitchen staff to ensure smooth operation
- Assist with special menu events as needed
Skills:
- Proven experience as a cook in a restaurant or catering setting
- Strong knowledge of food preparation techniques and kitchen equipment
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent time management skills to ensure meals are prepared on time
-
Familiarity with food safety regulations and best practices
Note: This job description is intended to provide a general overview of the position. It is not an exhaustive list of all responsibilities, skills, duties, requirements, or working conditions associated with the role.
Job Type: Full-time 10:30a-7:00p
Expected hours: 36.00-40.00 per week
Salary : $14 - $16
