Restaurant Employee

Overview
We are seeking enthusiastic and dedicated Restaurant Employees to join our dynamic team. This all-in-one restaurant role requires flexibility and efficiency, as the employee is responsible for food preparation, customer service, and kitchen cleanliness.

Responsibilities

• Cooking Duties: Prepare ingredients, cook meals according to recipes, and ensure food quality. Maintain a clean and organized kitchen while following food safety regulations.

• Serving Duties: Take customer orders, deliver food and drinks, and provide excellent customer service. Handle payments and ensure tables are cleaned and reset for the next guests.

• Dishwashing Duties: Wash dishes, utensils, and cookware using commercial dishwashers or by hand. Keep the kitchen stocked with clean equipment and assist with general cleaning tasks such as sweeping and taking out trash.

This role requires multitasking, strong time management, and the ability to switch between tasks quickly. It’s ideal for someone comfortable working in a fast-paced environment and handling multiple responsibilities at once.

Skills

• Strong communication skills with the ability to engage positively with customers and team members.
• Excellent multitasking abilities to manage various tasks simultaneously in a fast-paced environment.
• Attention to detail to ensure accuracy in orders and cleanliness standards.
• Basic math skills for handling cash transactions effectively.
• Previous experience in the restaurant or hospitality industry is a plus but not required; we are willing to train motivated individuals.
• Ability to work flexible hours, including evenings and weekends as needed.
• Join us in delivering outstanding service and creating memorable experiences for our guests!

Job Types: Full-time, Part-time

Pay: $13.00 - $20.00 per hour

Ability to Commute:

• Knoxville, TN 37919 (Required)

Ability to Relocate:

• Knoxville, TN 37919: Relocate before starting work (Required)

Work Location: In person

Salary : $13 - $20