What are the responsibilities and job description for the Server Assistant position at Gracious Hospitality Management?
Cote Korean Steakhouse, located in the Miami Design District, is the carnivorous vision of proprietor Simon Kim that blends together the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. Cote serves the highest quality USDA Prime beef accompanied by an impeccable 1200 label wine list and a suite of classic-but-creative cocktails. We are professionals committed to ensuring exceptional hospitality and service to our customers.
At COTE, we follow a simple mantra: π₯© π₯ πΈ = π
We are professionals committed to ensuring exceptional hospitality and service to our customers. We are seeking to hire dynamic and experienced Server Assistants to join our award winning hospitality team.
**MUST HAVE OPEN AVAILABILITY**
Benefits:
Applicants requiring a reasonable accommodation to perform the essential functions of the job should contact the Human Resources department at people@cotemiami.com.
More detail about Cote Korean Steakhouse - Miami part of Gracious Hospitality Management, please visit https://culinaryagents.com/entities/313371-Cote-Korean-Steakhouse---Miami
At COTE, we follow a simple mantra: π₯© π₯ πΈ = π
We are professionals committed to ensuring exceptional hospitality and service to our customers. We are seeking to hire dynamic and experienced Server Assistants to join our award winning hospitality team.
**MUST HAVE OPEN AVAILABILITY**
Benefits:
- Comprehensive Medical, Dental, and Vision benefits
- Flexible Spending Account/Health Savings Account
- Commuter Benefits
- Referral Program
- Employee Discount
- Career Advancement Opportunities
- Employee Recognition Awards
- COTE College
- Paid Time Off
- $7.98/hr (~$800 - $1300/week in tips!)
- Provide exceptional service to every customer.
- Provides water, tea, and coffee service to guests throughout the night.
- Marks tables with correct utensils once table orders are taken.
- Clears dirty dishes and glassware from tables with elegance and finesse.
- Previous hospitality experience preferred (1-2 years).
- Food safety knowledge.
- Must be able to lift heavy boxes (at least 50 lbs).
- Ability to walk, stand, and bend for extended periods of time over multiple floors.
- Occasional kneeling, bending, crouching, and climbing is required.
- Available to work weekends, nights, and holidays as the business dictates.
- Structured, generous compensation for all positions
- Comprehensive Medical, Dental, and Vision benefits
- Flexible Spending Account/Health Savings Account
- Commuter Benefits
- Referral Bonus Program
- Career Advancement Opportunities
- Employee Recognition Awards
- Paid Time Off
Applicants requiring a reasonable accommodation to perform the essential functions of the job should contact the Human Resources department at people@cotemiami.com.
More detail about Cote Korean Steakhouse - Miami part of Gracious Hospitality Management, please visit https://culinaryagents.com/entities/313371-Cote-Korean-Steakhouse---Miami
Salary : $8