What are the responsibilities and job description for the GRAND CLUB ATTENDANT position at Grand Hyatt Deer Valley?
Summary
The Grand Hyatt Deer Valley Hotel is in the famed Deer Valley ski resort and approximately 40 minutes from the Salt Lake City International Airport. The Grand Hyatt Deer Valley Hotel is part of a new development, planned to incorporate 17 ski lifts, ±1,600 residential units, 8 hotels with a total of ±1,350 rooms, ±250,000 square feet of conference and retail space, and one of the largest “ski beaches” in the world.
The Grand Hyatt is comprised of 436 luxury accommodations including 359 guest rooms, 55 residences and 22 suites with approximately 30,000 square feet of versatile indoor meeting space, lobby level 3-meal restaurant and bar, signature bar, pool/après ski bar and grill, coffee bistro, large outdoor event terrace, pool and 3 whirlpools, kids club, and fitness area.
Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry. It's a place where career opportunities are as unlimited as your imagination. Discover your place to shine in our warm, respectful, and inclusive culture.
Join us for an incredible opportunity to be a part of our Grand Hyatt Deer Valley team as our Grand Club Attendant.
Grand Clubs at Hyatt are exclusive, private lounges that cater to VIPs and our most loyal guests. These clubs offer a variety of food and beverage services as well as current periodicals and the latest in media options and technology. In addition to refreshing the lounge, assisting with food and beverage setup and service, the Grand Club attendant is responsible for answering questions and making reservations or recommendations. This position offers the opportunity to engage in casual conversation and to indulge special requests.
Why Work at Hyatt?
Free room Nights, Discounted and friends & Family room rates*
Medical, Dental and vision insurance with only 30-day waiting period*!
401K with company Match*
Free employee meal during shift
Generous paid time off*
Tuition reimbursement*
Employee stock purchase plan*
Discounted Ski Passes*
Excellent training, professional development and more
Play
Play
00:00
Settings
Enter fullscreen
Qualifications
Deliver personalized service to club guests, understanding and anticipating their needs.
Greet and interact with military personnel and their families with warmth and professionalism.
Maintain a clean, organized, and inviting lounge environment.
Assist with food and beverage service, ensuring quality and consistency.
Provide information about the hotel, its amenities, and the local area.
Handle guest inquiries and resolve any concerns promptly and effectively.
Work collaboratively with other team members to create an exceptional guest experience.
Must have physical stamina to lift moderate amounts of weight.
Must be able to work a flexible schedule including AM & PM shifts, weekends & holidays.
Must be able to procure Alcohol server certification and/or food service permit as required by local or state government agency. Food service and/or other certification as required based on business needs.
The Grand Hyatt Deer Valley Hotel is in the famed Deer Valley ski resort and approximately 40 minutes from the Salt Lake City International Airport. The Grand Hyatt Deer Valley Hotel is part of a new development, planned to incorporate 17 ski lifts, ±1,600 residential units, 8 hotels with a total of ±1,350 rooms, ±250,000 square feet of conference and retail space, and one of the largest “ski beaches” in the world.
The Grand Hyatt is comprised of 436 luxury accommodations including 359 guest rooms, 55 residences and 22 suites with approximately 30,000 square feet of versatile indoor meeting space, lobby level 3-meal restaurant and bar, signature bar, pool/après ski bar and grill, coffee bistro, large outdoor event terrace, pool and 3 whirlpools, kids club, and fitness area.
Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry. It's a place where career opportunities are as unlimited as your imagination. Discover your place to shine in our warm, respectful, and inclusive culture.
Join us for an incredible opportunity to be a part of our Grand Hyatt Deer Valley team as our Grand Club Attendant.
Grand Clubs at Hyatt are exclusive, private lounges that cater to VIPs and our most loyal guests. These clubs offer a variety of food and beverage services as well as current periodicals and the latest in media options and technology. In addition to refreshing the lounge, assisting with food and beverage setup and service, the Grand Club attendant is responsible for answering questions and making reservations or recommendations. This position offers the opportunity to engage in casual conversation and to indulge special requests.
Why Work at Hyatt?
Free room Nights, Discounted and friends & Family room rates*
Medical, Dental and vision insurance with only 30-day waiting period*!
401K with company Match*
Free employee meal during shift
Generous paid time off*
Tuition reimbursement*
Employee stock purchase plan*
Discounted Ski Passes*
Excellent training, professional development and more
- Applicable for FT Year Around Positions
Play
Play
00:00
- 01:58
Settings
Enter fullscreen
Qualifications
Deliver personalized service to club guests, understanding and anticipating their needs.
Greet and interact with military personnel and their families with warmth and professionalism.
Maintain a clean, organized, and inviting lounge environment.
Assist with food and beverage service, ensuring quality and consistency.
Provide information about the hotel, its amenities, and the local area.
Handle guest inquiries and resolve any concerns promptly and effectively.
Work collaboratively with other team members to create an exceptional guest experience.
Must have physical stamina to lift moderate amounts of weight.
Must be able to work a flexible schedule including AM & PM shifts, weekends & holidays.
Must be able to procure Alcohol server certification and/or food service permit as required by local or state government agency. Food service and/or other certification as required based on business needs.