What are the responsibilities and job description for the Culinary Support Specialist position at Grand View Health?
Job Title: Patient Meal Service Coordinator
Support the Culinary Team at Grand View Health
We are seeking a reliable and detail-oriented individual to support our culinary team as a Patient Meal Service Coordinator. In this role, you will assist with the preparation and delivery of patient meals, maintaining a clean and organized workspace while interacting with patients and families to ensure their needs are met.
Main Responsibilities:
- Tray Assembly: Assist in the assembly of patient trays, ensuring all necessary components are included and presented in an appealing manner.
- Meal Delivery: Transport patient trays to rooms, interacting with patients and families to address any concerns or issues.
- Sanitation and Cleaning: Maintain a clean and sanitized workspace, adhering to strict guidelines for food safety and handling.
- Teamwork: Collaborate with the culinary team to ensure seamless meal service, communicating effectively to address any concerns or issues.
Requirements and Qualifications:
- High school diploma or equivalent required; associate's degree or higher preferred
- Excellent communication and interpersonal skills
- Able to lift 25 pounds and stand for long periods
- Knowledge of basic math concepts and ability to perform calculations
Benefits Package:
- Competitive salary and comprehensive benefits package
- Opportunities for professional growth and development
- A supportive and dynamic work environment
