What are the responsibilities and job description for the Patient Meal Service Coordinator position at Grand View Health?
Job Summary:
Culinary Support Role at Grand View Health
We are seeking a detail-oriented and organized individual to join our Food and Nutrition team as a Culinary Support Specialist. In this role, you will be responsible for assisting with the preparation and delivery of patient meals, ensuring that each tray is accurately assembled and presented to meet the high standards of our patients.
Key Responsibilities:
- Patient Meal Preparation: Assist in the assembly of patient trays, ensuring that all necessary components are included and presented in an appealing manner.
- Meal Delivery: Transport patient trays to rooms, interacting with patients and families to ensure their needs are met.
- Cleaning and Sanitation: Maintain a clean and sanitized work environment, adhering to strict guidelines for food safety and handling.
- Communication: Collaborate with the culinary team to ensure seamless meal service, communicating effectively to address any concerns or issues.
Requirements and Qualifications:
- Bachelor's degree in Hospitality, Nutrition, or a related field (or equivalent experience)
- Excellent communication and interpersonal skills
- Able to lift 25 pounds and stand for long periods
- Knowledge of food safety and sanitation procedures
Benefits:
- Competitive salary and comprehensive benefits package
- Ongoing training and development opportunities
- A supportive and dynamic work environment
