What are the responsibilities and job description for the Executive Pastry Team Lead position at Graton Resort & Casino?
About the Role
We are seeking an experienced Executive Pastry Team Lead to join our team at Graton Resort & Casino. As a key member of our culinary team, you will be responsible for leading the pastry department and ensuring exceptional customer experiences.
- Collaborates with chefs and restaurant managers to develop new menu items and specials.
- Assists in managing inventory and maintaining efficient production workflows.
- Serves as a mentor and trainer for junior team members.
- Ensures compliance with health and safety regulations.