Charcuterie Catering and Event Specialist

Overview
We are seeking a creative and passionate Charcuterie Grazologist to join our team. This unique position involves prepping and assembling visually stunning charcuterie boards that delight our clients and elevate their dining experiences. The ideal candidate will have a keen eye for aesthetics, a love for culinary arts, and the ability to work collaboratively in a fast-paced environment. We are looking for Fridays and Saturdays with potential to become more full time.

Responsibilities

• We expect all employees to interact with guests.
• Take orders and make and accept deliveries.
• Daily prep involving use of a deli slicer, robot coupe, and knives.
• Follow recipes.
• Follow food preparation guidelines.
• Clean as you go.
• Maintain high standards of food safety and hygiene while preparing and presenting food items.
• Assist in marketing efforts by showcasing creations on social media platforms.
• Participate in events and catering opportunities as needed, ensuring timely delivery and setup of charcuterie displays.

Requirements

• Previous experience in culinary arts, catering, or a related field is preferred but not required.
• Excellent communication skills to interact effectively with clients and team members.
• Ability to work independently as well as part of a team in a dynamic environment.
• Knowledge of food safety standards and practices is essential.
• A passion for food, flavor combinations, and presentation techniques is highly desirable.
• A valid drivers license to deliver orders.
• Have a flexible schedule and be available for day and weekend shifts.

If you are enthusiastic about creating memorable culinary experiences through artful charcuterie displays, we encourage you to apply for this exciting opportunity!

Job Type: Part-time

Pay: From $16.50 per hour

Shift:

• Day shift
• Evening shift

Work Location: In person

Salary : $17