What are the responsibilities and job description for the Bench Hand - Bakery position at Great American Restaurants, Inc.?
Great American Restaurants has an award-winning collection of 14 restaurants and 3 bakeries in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have been named a Top Workplace by The Washington Post, consistently ranking in the top employers in the area for more than 10 years. The dedication of our people is what sets our company apart, offering the best hospitality to our guests and each other every day.
Bench Hands start at $17 /hr!
Our bench team are the individuals responsible for mixing, shaping, and baking our artisan breads for our retail storefront and all locations in Great American Restaurants. They work together, demonstrating a high level of integrity and passion for the art of bread making as well as outstanding hospitality!
We believe that happy people make happy food. You’ll have a package of benefits:
- Flexible work schedule – Morning and Evening shifts available
- Opportunity for growth
- Great pay in a fast-paced setting (and paid training)
- Employee food discount
- Health insurance, PTO and 401K based on eligibility
Great American Restaurants owns and operates 14 high volume, upscale casual restaurants and 3 artisan bakeries in the Washington, DC metropolitan area. Our locations include: Patsy’s American – Randy’s Prime Seafood & Steaks – Ozzie’s Good Eats – Jackson’s – Artie’s – Carlyle – Mike’s American – Silverado – Best Buns – Coastal Flats – Sweetwater Tavern
Salary : $17
