What are the responsibilities and job description for the Food Runner position at Great American Restaurants, Inc.?
Great American Restaurants has an award-winning collection of 14 restaurants and 3 bakeries in Northern Virginia and Maryland offering fantastic cuisine and plenty of fun. We have been named a Top Workplace by The Washington Post, consistently ranking in the top employers in the area for more than 10 years. The dedication of our people is what sets our company apart, offering the best hospitality to our guests and each other every day.
Do you have a passion for hospitality? Are you always in motion? Then our Food Runner position would be a great opportunity for you!
Our Food Runners are dedicated professionals who work as a team to bring our amazing food from the grill to the guests and provide them with an exceptionally distinctive dining experience!
Food Runners earn $17 per hour
Duties include, but are not limited to the following:
- Providing excellent hospitality and a one-of-a-kind dining experience to our guests
- Delivering all food orders to guests in a timely and gracious manner
- Providing support for kitchen operations and being the final set of eyes on food as it leaves the kitchen
- Following recipe and presentation guidelines to meet or exceed guest’s expectations
- Having outstanding menu knowledge
We believe that if we take care of our people, they’ll take care of our guests. That’s why you’ll have a package of benefits:
- Competitive starting pay of rate
- Opportunity for growth
- Employee dining discount
- Paid training
- Great pay in a high-volume setting
- Health insurance, PTO, and 401K based on eligibility
Great American Restaurants owns and operates 14 high volume, upscale casual restaurants and 3 artisan bakeries in the Washington, DC metropolitan area. Our locations include: Patsy’s American – Randy’s Prime Seafood & Steaks – Ozzie’s Good Eats – Jackson’s – Artie’s – Carlyle – Mike’s American – Silverado – Best Buns – Coastal Flats – Sweetwater Tavern
Salary : $17
