What are the responsibilities and job description for the Restaurant Kitchen Manager position at Great Western Restaurants, Inc. dba Golden Corral?
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Our franchise organization, Great Western Restaurants, Inc. dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!
Our franchise organization, Great Western Restaurants, Inc. dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!
At Golden Corral®, we know that successful people are the foundation of our very successful company. We hire managers with the talent, integrity, and passion to promote our Caring Culture. We provide an environment that supports and empowers our people – not only to exceed our guests' expectations, but also to achieve their professional and personal goals.
Some of our highlighted benefits are:
• Flexible work schedule
• Clear and defined training
• Bonus paid monthly!
• Career growth, you are our future!
• Free meals during shift
• Team-oriented workplace.
• Employee Referral Program.
• Other benefits include Medical, Dental and Vision
(eligible the first day of the following month after 60 days of employment)
401K with Company Match (enrollment available upon hire)
In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning.
Requirements:
• Ability to bend, knee and lift (25 - 50 pounds)
• Mobility (i.e.: bending, reaching, wiping, and carrying)
• All positions require long periods of standing without a break.
• Must be willing to work 10 hour shifts that includes evenings and weekends.
Some of our highlighted benefits are:
• Flexible work schedule
• Clear and defined training
• Bonus paid monthly!
• Career growth, you are our future!
• Free meals during shift
• Team-oriented workplace.
• Employee Referral Program.
• Other benefits include Medical, Dental and Vision
(eligible the first day of the following month after 60 days of employment)
401K with Company Match (enrollment available upon hire)
In this entry-level, hourly management position, you are cross-trained in all skill positions within the restaurant and gain knowledge of operational tasks including ordering, receiving, storage, and menu planning.
Requirements:
• Ability to bend, knee and lift (25 - 50 pounds)
• Mobility (i.e.: bending, reaching, wiping, and carrying)
• All positions require long periods of standing without a break.
• Must be willing to work 10 hour shifts that includes evenings and weekends.
Talent, Focus, Commitment, Passion - These are just a few of the traits our most accomplished managers have in common. At Golden Corral, your ability to succeed is limited only by your energy and drive. Unequalled opportunity at the best chain restaurant company in the country!
Thank you for your interest in Golden Corral. Our commitment to valuing diversity helps create an environment where everyone can be successful. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying.
The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.
Salary : $45,000 - $55,000
