Hosts

Green Coyote Cantina in Marietta is Looking for Friendly and Enthusiastic Hosts!

At Green Coyote, it’s about having fun, kicking up your heels, and howling at the moon with friends and family. We believe in old-fashioned hospitality, like you’d find in a Far West Texas cantina – a place with smiling service, classic Tex-Mex, and fresh margaritas. We throw in some classic outlaw music and a world-class patio, too. Our food is scratch-made, and we pride ourselves on authentic flavors and fresh food. Our margaritas are made with premium tequilas, mezcals, and fresh juices – and of course, lots of cold Mexican beers. Guests can come early and stay late – we keep the tacos coming.

The ideal candidate is someone who is a hard worker and self-starter, maintains a strong work ethic, and possesses the intangibles we are looking for - helpful, kind, fun to be around, and guest-obsessed. The Host is the first and last impression of the restaurant. We work hard, we’re there for one another, and we take care of our guests. We strive each day to provide a fun and safe atmosphere and deliver a phenomenal dining experience for all who walk through our doors. In the simplest of terms, if you’re looking for a great place to work with a great clientele, a high level of consistency, and the support of your peers and management, this is the opportunity for you, and we'd like to hear from you!

Rate of Pay: $12 per hour - Based on Experience

Shifts: Weekends are a Must!

Job Responsibilities (include but not limited to):

• Follow the Steps of Service and Host with Mostess Guidelines.
• Greet incoming and departing guests warmly with a genuine smile and eye contact
• Be able to carry natural conversation with Guests without sounding scripted or intrusive.
• Thank the guests when leaving and invite them to come back to see us soon.
• Understand and operate the wait systems and inform Guests of their wait time.
• Monitor the waiting list, alert guests when tables are ready, then show them to their table
• Use visual cues to seat guests in either the bar or dining area depending on their preference and escort them to the assigned dining area; present menus; announce server/bartender name.
• Inform Guest of current specials/promotions and who will be serving = smooth handoff
• Answer incoming calls to the restaurant and provide appropriate service. May also need to fill to-go orders when needed.
• Tend to special guest needs and requests
• Care for our guests by refilling beverages and performs light housekeeping duties such as cleaning glasses and menus and ensures restrooms are clean, stocked and orderly.
• Protect establishment and patrons by adhering to sanitation, safety, and alcohol awareness policies
• Help dining room staff by setting and clearing tables and replenishing beverages when requested.
• Assist with guiding guests to-go pick-up areas.
• Perform side duties and daily and weekly cleaning tasks as directed by management
• Adhere to grooming and appearance standards consistently = dress code followed
• Promptly address customer service issues and refer to management when necessary