What are the responsibilities and job description for the Host/Hostess position at Green Olive Grill?
CURRENTLY HIRING:
HOST
Hosts are the guests first impression of Green Olive Grill, in person and on the phone! Host responsibilities include greeting guests, providing accurate wait times, and escorting customers to the dining areas.
HOST RESPONSIBILITIES:
- Greet incoming and departing Guests warmly with a genuine smile and eye contact; escort them to assigned dining area; present menus
- Manage the flow of guests into the dining room
- Seat patrons by escorting them to assigned table, or provide accurate wait times
- Answer Phone
- Accept and organize reservations.
- Communicate guest notes/requests to Server and MOD
- Communicate guest takeout order
- Answer, report and follow MOD instructions
- Ability to work in a fast pace environment while maintaining a positive attitude
- Maintain a clean work environment
- Maintain a positive and professional approach with coworkers and customers
- Arrive on time and in clean, pressed uniform with a positive attitude ready to work
- Complete tasks assigned by MOD in a timely manner
HOST QUALIFICATIONS
- Friendly demeanor
- Positive Attitude
- Excellent Customer Service
- Verbal and Written Communication skills
All employees will be required to uphold our standards for health and safety. This will be discussed during orientation if hired.
Restaurant experience is preferred but we are willing to train someone with a great attitude and willingness to work hard. Come be part of our team and help us be great!
Job Type: Part-time
Pay: $10.00 - $12.00 per hour
Expected hours: 8 – 18 per week
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Night shift
Work Location: In person
Salary : $10 - $12