What are the responsibilities and job description for the Dietary Aide full time 10:30am-7pm position at Greenbriar Nursing and Rehabilitation Center?
We are looking for a qualified Dietary Aide to prepare and serve food to people in our facilities. You will deliver dishes and ensure good sanitary condition in cooking and dining premises. A Dietary Aide must be capable to prepare food following instructions while adhering to all safety and health standards. They must be competent and conscientious with a customer-oriented approach. The goal is to provide excellent food services by following instructions and standards.
Responsibilities
- Set dining areas with attention to cleanliness and order as directed
- Prepare meals under the supervision of a dietary manager or cook
- Deliver dishes and trays at designated times
- Discard leftovers and take out garbage
- Clean food stations and wash dishes, cooking vessels and silverware
- Stock ingredients and monitor inventory
- Help maintain kitchen equipment and appliances
Skills
- Proven experience as a dietary aide
- Further experience in customer service will be appreciated
- Knowledge of sanitation and safety guidelines
- Skilled in preparing meals according to instructions
- Apt in operating cookware, bake-ware and cooking appliances
- Friendly with good communication skills
- Good physical condition and stamina
- High school diploma or equivalent; certification in food services is a plus
- ServSafe certified preferred
- Must be a team player
- Must be dependable
- Long term care experience preferred
Job Type: Full-time
Shift:
- Afternoon shift
- Day shift
- Evening shift
- Morning shift
Work Location: In person
