What are the responsibilities and job description for the Substitute Cafeteria Workers position at Greenfield Public Schools?
Duties:
*Operate commercial kitchen equipment safely and as directed
*Follow strict food safety, allergen, nutrition, and portion control guidelines
*Record accurate meal counts
*Handle money accurately and cash out students and adults as needed
*Any other duties as assigned by the managers or the director
Hours: varying from 2-7 hours/day
compensation per the negotiated contract