PM Sanitation Supervisor

Work Schedule: Full-time employees can expect to work 40 hours per week during the Company's high season. Overtime may be required during the peak processing season.

Company Information: Greenhead Lobster Products, LLC is a family-owned business dedicated to producing the finest quality raw and ready-to-eat lobster products. The company retails and wholesales live and processed lobster products globally.

Reports to: Quality Assurance Manager

Essential Function: Provide and maintain a clean and sanitary workplace, ensuring compliance with all Sanitation Standard Operating Procedures (SSOPs), GMPs, and food safety standards.

Duties & Responsibilities:

• Verify the completion of sanitation schedules, ensuring all areas and equipment are properly cleaned and sanitized.
• Implement corrective actions for any reported deficiencies.
• Oversee sanitation on the RAW side, including the loading dock.
• Oversee sanitation on the RTE side.
• Ensure that prep rooms are ready for production.
• Oversee PRE-OP measures for the following production day.
• Properly train all new employees in accordance with SSOPs and GMPs.
• Consistently follow and enforce GMP, SOP, and food safety guidelines.
• Maintain a thorough understanding of various sanitation chemicals and equipment.
• Comprehensively understand cleaning procedures for all processing equipment and tools.
• Report maintenance concerns to the maintenance department.
• Ensure all chemicals are properly labeled, and that sanitation equipment and chemicals are stored correctly at the end of each shift.
• Manage chemical inventory.
• Perform hands on sanitation as needed.
• Report any acts or conditions that may jeopardize product safety.
• Perform other duties as assigned.

Additional Requirements:

• Must be able to work well in a team environment or independently.
• Ability to stand for long periods and maintain consistent movement
• Ability to lift 40 lbs.
• Ability to work in a hot/cold/wet environment
• Strong communication skills