What are the responsibilities and job description for the Bistro Attendant position at Gulph Creek Hotels?
About the Role:
We are seeking a highly motivated and detail-oriented Bistro Attendant to join our team at the Courtyard in Coatesville. As a Bistro Attendant, you will be responsible for providing exceptional customer service to our guests while ensuring the cleanliness and organization of the bistro area. Your main goal will be to create a welcoming and comfortable environment for our guests to enjoy their meals and beverages.
Minimum Qualifications:
- High school diploma or equivalent
- Previous experience in a customer service or food service role
- Ability to work in a fast-paced environment while maintaining a positive attitude
- Excellent communication and interpersonal skills
- Basic math and cash handling skills
Preferred Qualifications:
- Experience in a similar role in the hospitality industry
- Knowledge of food safety and sanitation regulations
- Ability to multitask and prioritize tasks effectively
Responsibilities:
- Greet and welcome guests in a friendly and professional manner
- Take and prepare food and beverage orders accurately and efficiently
- Maintain cleanliness and organization of the bistro area, including tables, chairs, and equipment
- Handle cash and credit card transactions with accuracy and honesty
- Collaborate with team members to ensure smooth and efficient bistro operations
Skills:
As a Bistro Attendant, you will utilize your exceptional customer service and communication skills to provide a welcoming and comfortable environment for our guests. You will also use your attention to detail and organizational skills to maintain the cleanliness and organization of the bistro area. Additionally, your ability to work in a fast-paced environment while maintaining a positive attitude and handling cash and credit card transactions accurately will be essential to your success in this role.
