What are the responsibilities and job description for the Food Service Professional position at Guy Fieri's Mt. Pocono Kitchen?
At Guy Fieri's Mt. Pocono Kitchen, we are seeking a skilled Food Service Professional to join our team.
Greet and serve guests in a professional and friendly manner, ensuring exceptional customer service at all times. Key responsibilities include:
- Maintaining a clean and safe work environment
- Providing accurate menu information and recommendations to guests
- Managing cash and credit transactions efficiently
- Collaborating with kitchen staff to ensure seamless food delivery
To succeed in this role, you will require:
- A strong understanding of food safety and sanitation protocols
- Excellent communication and interpersonal skills
- Able to work effectively in a fast-paced environment
- A commitment to delivering exceptional guest experiences
