What are the responsibilities and job description for the J Carver Oyster Bar Expo position at Guy & Larry Restaurants?
Job Details
Job Location: J Carver Oyster Bar and Chophouse - Austin, TX
Position Type: Full-Time/Part-Time
Salary Range: Undisclosed
Job Shift: Any
Description
We are looking for friendly, energetic and enthusiastic team players to join the J Carver family. Our focus is on the total satisfaction of every guest. We interact with one another in a courteous, friendly and professional manner.
- The Expeditors primary objective is to ensure each dish is prepared to established specifications prior to guest presentation.
- Maintain a sanitary and organized work station
- Ensure only the highest quality food leaves the kitchen
- Facilitate a clear line of communication between the kitchen and wait staff
Job Requirements
- Ability to effectively communiate in English (Verbal and Written)
- Valid Food Handler's Certificate Required
- Follow established menus and recipes
- Observe proper service etiquette
Qualifications
Preferred
- High School/G.E.D
- 18 years of age or older
Strongly Preferred
- Valid Food Worker Card
- Minimum 1 year experience
- Physically able to stand, walk and carry food trays for prolonged periods of time
- Not convicted of felony
