What are the responsibilities and job description for the FRONT OF HOUSE MANAGER position at Hai Hospitality?

Job Description :

Hai Hospitality, and LORO, an Asian Smokehouse & Bar is seeking an Restaurant Front of House Manager . We're looking for an Front of House Restaurant Manager who is collaborative, passionate, humble, and eager to grow with us!

What We Are Looking For

Our menu and atmosphere encourage gathering and camaraderie, and we're looking for talent that mirrors our lively, high-energy, positive, and authentic culture. The perfect candidate will have a minimum of two years management experience, strong stamina, and experience in a high-volume, fast-paced scratch kitchen environment. If you are passionate about people, good food, and love creating memorable dining experiences for guests, we encourage you to apply!

Why You'll Love Working With Us

Medical / Dental / Vision / Accident insurance options available
Employee Assistance Program with mental health services available
Employer Matched 401k Savings plan
Opportunity to grow we promote from within almost exclusively
Dining Discounts
Spouse / Children / Family contributions towards medical premiums
Maternity & Paternity Leave
Paid Vacation benefits
Cell phone stipend

Basic Qualifications

Must be able to effectively communicate with guests and other employees

Detect and identify safety issues, and comply with safety guidelines and standards

Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties

Must have the ability to stand and walk for extended periods

Bend, stoop, and reach to access various areas and items

Ability to work in a fast-paced, high-pressure environment

Ability to work in a variety of temperatures, both hot and cold

Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements

Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives

Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces

Move quickly and efficiently to respond to customer needs

Ability to work in close proximity to coworkers in a crowded kitchen or serving area

Tolerate exposure to potential allergens and food odors

Maintain a professional and hygienic appearance, including proper uniform and personal grooming

Understand directives and communicate effectively with Leadership and coworkers

Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions

The Hai Experience

Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It's about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.

Our Arizona and Florida locations participate in E-Verify. For more information below, please follow the links below :

If you have the right to work, don't let anyone take it away : E-verify.gov

E-Verify Participation Poster

Hai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

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