BARTENDER

FOOD AMIGOS Two of life’s most important ingredients. Adventurous and ever changing, Happy Monkey is a fun-loving Latin restaurant from world-renowned Chef Jean-Georges Vongerichten. Happy Monkey embraces fresh, locally sourced ingredients and a distinctly Latin approach to dining socially. A place to meet, eat and drink any night of the week.

Situated in vibrant Greenwich, Happy Monkey is the Vongerichten's first restaurant in Connecticut. Guests can expect to find the Chef’s legendary approach to cuisine and outstanding service–all set within a convivial, contemporary atmosphere that offers something decidedly new. Whether you’re sharing a few plates at our communal table, or enjoying a warm treat at our buzzing bar, you’ll be dining in a setting that puts friends first. And we can't wait to meet you.

Join the Party!

Happy Monkey is a dynamic restaurant located in Greenwich, Connecticut. Jean-Georges’ culinary vision has redefined industry standards and revolutionized the way we eat. Jean-Georges has developed several concepts in collaboration with a number of partners, all of whom share his desire to be the purveyor of tasteful, elegant and sophisticated experiences.

Happy Monkey has partnered with Michelin starred chef Jean-Georges Vongerichten to create a freestanding independent restaurant and is seeking BARTENDERS.

If you are passionate about hospitality and want to be part of a great team with amazing potential for growth, this is your perfect opportunity to take your career to the next level!

About the Role:

Job Description/Position Title: BARTENDER

Reports to: Bar Manager

Salary: Competitive pay and benefits

SUMMARY & MISSION

We are currently seeking full-time Bartenders for HAPPY MONKEY by Jean-Georges

Jean-Georges has made culinary history and developed a reputation as remarkable as his food by tapping his deep understanding of the restaurant world and pairing it with his forward-thinking vision.

Do you have:

• Desire to be part of a team that is energetic with a “yield to guests” focus and respectful attitude among colleagues?
• Pride in your work, to maintain integrity of service and provide the highest levels of hospitality?
• A passion for local, organic, sustainable and responsibly sourced food, wine and cocktails?
• A flexible schedule with weekend availability?

Opportunities for advancement within our Company!

Duties and Supporting Responsibilities include:

• Fostering and maintaining a creative, clean and organized bar
• Establishing the highest standard of menu knowledge and diligence of service on the floor
• Readiness to participate in extensive food and drink knowledge training
• Great communication skills and a willingness to engage with guests and team members in a professional and dignified manner
• Perform other job-related activities as required or assigned by Bar Manager
• Able to stand for a 10-12 hour shift and may be required to lift up to 20lbs. occasionally
• Holiday availability is required

Happy Monkey is proud to be an affirmative action and equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, disability, age, sexual orientation, gender identity, national origin, veteran status, genetic information, or any other basis prohibited by federal, state, or local laws. Additionally, consistent with the Americans with Disabilities Act (ADA), Happy Monkey is committed to providing access, equal opportunity, and reasonable accommodation for individuals with disabilities in employment, its services, programs, and activities.

Please note: This job description is not intended to be all-inclusive. This position may be required to perform other related duties to meet the ongoing needs of the restaurant.

We look forward to meeting you!

Working at Happy Monkey by Jean-Georges

• Health insurance