What are the responsibilities and job description for the Catering Assistant position at Hard Eight Pit BBQ?
Summary : Responsible for gathering all items needed for delivery and / or catering orders on / off-site.
Duties and Responsibilities include the following. Other duties may be assigned.
- Responsible for calling contact to verify order and information.
- Responsible for preparing order including meats, sides, and paper goods.
- Responsible for setting up buffet line for customers.
- Responsible for serving food including portioning out sides while catering.
- Must have open availability and be able to work nights / weekends as needed
- Performs other duties as assigned.
Qualifications :
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and / or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Language Ability :
Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization.
Math Ability :
Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.
Reasoning Ability :
Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations.
Computer Skills :
To perform this job successfully, an individual should have knowledge of Point-of-Sales systems, Word, Excel, Power Point and basic computer skills.
Hard Eight BBQ is a family-owned and operated business that was started by the late Phillip Nivens and his wife Vicki, along with their son-in-law Chad Decker and wife Carie. Hard Eight BBQ started in 2003 with the first location in Stephenville, TX. Since then we have opened 4 other locations in the DFW metroplex. Hard Eight BBQ is an authentic eating experience where we serve "Texas Style BBQ" straight from our serving pit.
