What are the responsibilities and job description for the Dietary Aide position at HARMON COUNTY HEALTH CARE AUTHORITY?
Job Details
Description
Department: Dietary
Reports To: Dietary Supervisor
FSLA Status: Non-exempt
Essential Duties and Responsibilities include the following.
Cooks food in quantities according to menu and number of persons to be served.
Washes dishes using proper techniques and returns them to the proper place.
Bakes breads and pastries.
Fills requests from nursing staff for patients snacks and other dietary needs.
Prepares food for cooking.
Serves meals to patients and employees.
Cleans kitchen area using proper techniques.
Qualifications