What are the responsibilities and job description for the Line Cook position at Harry's Seafood Bar & Grille?
***APPLY NOW*** to join the Harry's Seafood HEART OF THE HOUSE team as a LINE COOK. Our mission is to not only to create raving fans of our guests, but also of our employees.
Here are some of the perks we offer our Line Cook Team Members:
- GREAT PAY AND FULL-TIME HOURS
- Performance-based advancement
- Health insurance (eligibility requirements apply)
- Paid vacation time (eligibility requirements apply)
- On and off-duty dining privileges (meal discounts)
- Professional work environment
- First-class training program
- Food you will be Proud to serve
A Line Cook should possess the following Qualifications & Experience:
- General knowledge of cooking procedures, weights, and measurements
- Strong attention to detail and ability to adhere to company specs, recipes, and quality standards
- Ability to work effectively within a team and maintain positive attitude
- Commitment to follow Harry's safety and sanitation policies
- Demonstrate a high level of organization, cleanliness, and a sense-of-urgency
- Flexible schedule with the ability to work: days, nights, weekends and some holidays
Working for Harry’s as a LINE COOK is a tremendous opportunity to be part of a team that understands the importance of hiring individuals who are engaged by their work, have the skill to do the job and have great attitudes. We set clear expectations, provide comprehensive training, support and recognize great performance.
***APPLY NOW*** or IN PERSON MON-FRI 2PM-4PM
Salary : $18
