What are the responsibilities and job description for the Hospitality Manager position at Hatfield & McCoy?
Job Description
Job Description
Hatfield and McCoy Dinner Feud ,is seeking a dedicated, hard working individual to fill our Hospitality Manager position. This is a growth opportunity position within the organization. Direct supervision responsibilities across multiple types of departments including food & beverage, retail, maintenance and guest services.
Essential Duties and Responsibilities : (included, but not limited to)
- Manager on Duty for themed, fast paced Dinner Attraction.
- Serves as Safety and Loss Control Coordinator for attraction.
- Responsible for maintaining a safe and aesthetically pleasing workplace and guest areas.
- Coordinating with contractors and internal maintenance staff on maintenance and improvement projects, ensuring that the job is completed on schedule and within budget
- Mentoring and providing direction to Department Managers.
- Works with General Manager in ensuring company financial and attendance goals are being met.
Previous work experience in the hospitality industry in strongly desired. Ideal candidate will have at least 3 to 5 years of general management and supervisory experience.
We offer a competitive compensation package with medical, dental, life, cancer and vision insurance plans along with a generous company match 401(k) program.
Job Type : Full-time
Experience :
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