What are the responsibilities and job description for the Hospitality Team Member position at Hay Creek Hotels?
Key Responsibilities
* Set up events according to BEO timing and direction from F&B Director
* Maintain proper storage of banquet decor, tools, linens, and equipment
* Ensure that all events are set up and broken down efficiently and effectively
* Set up events according to BEO timing and direction from F&B Director
* Maintain proper storage of banquet decor, tools, linens, and equipment
* Ensure that all events are set up and broken down efficiently and effectively
