What are the responsibilities and job description for the Dietary Aide position at Hayward Gardens Post Acute?
Our Culinary department is interviewing applicants for a part time Dietary Aide / Dishwasher / Kitchen Staff positions.
- Assist in preparation & serving of meals and snacks, as assigned per menu and standardized recipes.
- Assist in checking trays for menu, diet preference and accuracy.
- Prepare food in accordance with standard recipes to achieve proper consistency of mechanical soft and pureed food.
- Wash dishes and clean following meal service, put away dishes.
- Provide all dietary services in a safe manner and use proper infection control measures. Benefits include for full time, but are not limited to :
- Medical, Dental, and Vision Insurance
- Holiday and Vacation pay
