What are the responsibilities and job description for the Assistant General Manager position at HCK Hot Chicken?
Company Description
HCK Hot Chicken (HCK) is a quick serve hot chicken restaurant that originated in Woodbridge, Virginia and has expanded nationwide. With a focus on quality food and hospitality, HCK brings communities together through food and creates a sense of unity. HCK is dedicated to providing a simple and duplicatable franchise process.
Role Description
This is a full-time on-site role as a General Manager at HCK Hot Chicken in Greenville, NC. The General Manager will be responsible for overseeing the day-to-day operations of the restaurant, managing staff, ensuring customer satisfaction, and maintaining quality standards. The General Manager will also be responsible for inventory management, financial reporting, and ensuring compliance with health and safety regulations.
Qualifications
- Strong leadership, management, and organizational skills
- Excellent communication and interpersonal skills
- Experience in the restaurant industry or food service management
- Knowledge of food safety and health regulations
- Ability to multitask and prioritize in a fast-paced environment
- Problem-solving and decision-making skills
- Attention to detail and a commitment to quality
- Ability to work well under pressure
- Previous experience as a General Manager or in a similar role is preferred
- Bachelor's degree in business administration or related field is a plus
- Must be great at Cleaning skills as we operate with a strict cleaning process