What are the responsibilities and job description for the Dietary Manager position at Healthcare Services Group, Inc.?
Responsibilities
- Assess residents' nutritional needs and develop individualized meal plans.
- Evaluate and document residents' nutritional status and progress.
- Provide nutrition education and counseling to residents, families, and staff.
- Collaborate with interdisciplinary teams to improve residents' overall health and well-being.
Requirements
- Bachelor's degree in Nutrition, Dietetics, or a related field.
- Registered by the Commission on Dietetic Registration.
- Knowledge of state survey process and compliance with nutrition care regulations (preferred).
