What are the responsibilities and job description for the Food Runner position at Hearth and Herron?
Overview
We are seeking a dedicated and energetic Food Runner to join our dynamic team in a fast-paced dining environment. The Food Runner plays a crucial role in ensuring that our guests receive their meals promptly and with exceptional service. This position requires a keen attention to detail, a passion for food, and the ability to work collaboratively with kitchen staff and servers.
Duties
- Deliver food and beverages from the kitchen to the dining area efficiently and accurately.
- Ensure that all orders are complete and presented beautifully before serving to guests.
- Assist in maintaining cleanliness and organization of the dining area and service stations.
- Collaborate with kitchen staff to ensure timely preparation of orders.
- Communicate effectively with servers and kitchen personnel regarding special requests or dietary restrictions.
- Help with food preparation as needed, adhering to food safety standards.
Skills
- Strong understanding of food preparation techniques and culinary basics.
- Knowledge of food safety practices and proper food handling procedures.
- Excellent customer service skills with the ability to engage positively with guests.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Strong teamwork skills, with the ability to help out wherever needed in the kitchen or dining area.
Join us as a Food Runner where your contributions will enhance our guests' dining experience!
Job Type: Part-time
Expected hours: 26 – 32 per week
Benefits:
- Employee discount
Shift:
- Evening shift
Ability to Commute:
- Hendersonville, NC 28792 (Required)
Work Location: In person
