What are the responsibilities and job description for the CAKE DECORATOR position at Heaven’s Bistro & Bakery?
Cake Decorator
We are looking to hire an experienced Cake Decorator to design and decorate cakes according to customers’ specifications and preferences. The Cake Decorator’s responsibilities include taking customers’ cake orders, recording instructions and special requests, providing suitable recommendations on cake decorations and designs, and packaging bakery items. As well as handle any food related concerns. The ideal candidate for this role understands the subtle ways that different flavors work together, has an appreciation for artistic presentation, and a good sense of planning and preparation for the day.
To be successful as a Cake Decorator, you should be knowledgeable of the latest styles, techniques, and trends in cake decoration. Ultimately, a top-notch Cake Decorator should be able to demonstrate creativity, attention to detail, and excellent customer service skills.
Job Duties/Responsibilities:
- Consult with customers to discuss desired cake designs and cake decorating ideas for specialty cakes.
- Design and decorate cakes according to customers’ specifications.
- Produce different kinds of icing, frosting, and cake filling based on cake type and customer preferences.
- Able to do fondant work.
- Develops creative customized cakes for weddings, birthdays, etc.
- Check the freshness of food and ingredients.
- Develop recipe ideas from scratch and know how to present.
- Strategically arrange bakery items in display cases to encourage customer purchase.
- Inspect supplies, equipment, and work areas for cleanliness and functionality.
- Assist in ordering and maintaining inventory of food and supplies.
- Maintain up to date knowledge about pastry arts and ingredients.
- Monitor sanitation practices and follow kitchen safety standards.
- Helps reduce waste.
About You:
You are looking for a bakery opportunity that is challenging and inspiring. You have a passion for inspiring expressing your creativity. As a knowledgeable professional, you are committed to excellence and as a person you value respect, communication, and integrity.
Requirements:
- Minimum 1 year of Cake Decorating experience.
- Excellent communication skills to interact with customers and staff on a daily basis.
- Precise eye for detail
- Strong organizational and time management skills.
- Confident culinary techniques and skills.
- Outstanding problem-solving skills.
- Ability to work full-time, including early morning shifts, nights, weekends, and holidays.
- Ability to work independently
- Ability to work under pressure
- Food Handlers License
- Must be able to provide a portfolio of creative work for consideration
- Physically able to stand for long hours every day.
Job Type: Full-time
Pay: From $18.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Vision insurance
Schedule:
- 8 hour shift
- Day shift
- Holidays
- Weekends as needed
Experience:
- Cake decorating: 1 year (Required)
Work Location: In person
Salary : $18