What are the responsibilities and job description for the Associate Maintenance Manager position at HelloFresh?
Shift: Thursday-Sunday or Wednesday-Saturday, 6:00p-6am
You will..
This job description is intended to provide a general overview of the responsibilities. However, the Company reserves the right to adjust, modify, or reassign work tasks and responsibilities as needed to meet changing business needs, operational requirements, or other factors.
JR102189
You will..
- Responsible for directing and supervising a group of employees involved in facilities operations procedures regarding housekeeping, janitorial, maintenance and overall upkeep of the distribution center
- Plan and assign work of subordinates.
- Develop and/or adapt inspection equipment to meet GMP standards, make suggestions with regard to procedures, standards and equipment to facilitate work and maintain efficiency and productivity.
- Analyze facts or circumstances surrounding individual problems to determine what action should be taken within the limits of standard practices.
- Responsible for compilation and maintenance of inspection reports and records.
- Investigate and determine cause of faulty work and consult and advise other departments as to corrective measures.
- Provide all employees with necessary tools, proper training and corrective direction.
- Occasionally required to communicate with other departments within the distribution center in order to collaborate and solve problems
- Maintain discipline, morale and harmonious relations among subordinates.
- Investigate and adjust personnel problems within area of responsibility.
- Effectively recommend as to hiring, promotions, wage adjustments and terminations.
- Respectfully support and follow direction from management and completes tasks with minimum supervision.
- Train new employees on standard operating procedures (safety, GMP AND SQF policies /procedures, PPE / hygiene policies)
- Responsible for upkeep of equipment including reporting defective equipment to management
- Maintains the work area in a clean and orderly condition and follows prescribed safety regulations.
- Update data in the computer system; must be able to use a computer and type/data entry using computer programs (Microsoft Office, Google Sheets)
- Report food safety and quality problems to personnel with authority to initiate action
- Bachelor Degree Required
- Minimum of 3 years’ experience in general building maintenance, HVAC, electrical, plumbing and processing equipment
- Working knowledge of OSHA, Good Manufacturing Practice (GMP), SQF, HACCP, FDA, USDA
- Skilled communicator with superior leadership skills
- Self-motivated, goal-oriented and ability to multi-task
- Passionate with a think-outside-the-box mentality
- Familiar PIT (powered industrial truck) and conveyor equipment
- Knowledgeable in LOTO procedures
- Proven ability to read, analyze and comprehend procedure manuals
- Methodical when filling out a work order
- Ability to define problems, collect data, establish facts and draw valid conclusions
- Effectively plan and organize work activities independent of direct supervisor
- Competitive salary, 401k with company match that vests immediately upon participation, and company equity plan based on role
- Generous PTO, including sabbatical, and parental leave of up to 16 weeks
- Comprehensive health and wellness benefits with options at $0 monthly, effective first day of employment
- Up to 75% discount on subscriptions to HelloFresh meal plans (HelloFresh, Green Chef, Every plate, and Factor_)
- Access to 7 different Employee Resource Groups (ERGs) including those for BIPOC, women, veterans, parents, and LGBTQ
This job description is intended to provide a general overview of the responsibilities. However, the Company reserves the right to adjust, modify, or reassign work tasks and responsibilities as needed to meet changing business needs, operational requirements, or other factors.
JR102189
