What are the responsibilities and job description for the Executive Chef Role position at HelloFresh?
About the Job
We are seeking an experienced Sous-Chef to join our team at HelloFresh. As a key member of our kitchen operations, you will be responsible for overseeing daily tasks, ensuring high-quality food preparation, and maintaining a clean and safe working environment.
Key Responsibilities:
- Train and Develop Team Members
- Maintain Kitchen Security and Inventory
- Plan Energy Conservation Measures
- Ensure Compliance with Health and Safety Codes
- Balancing Quality, Productivity, Cost, and Morale
- Continuous Process Improvement
You will work closely with other departments to execute plant-wide initiatives and manage departmental performance measures. If you have a passion for culinary excellence, leadership skills, and a commitment to teamwork, we encourage you to apply.
