What are the responsibilities and job description for the Dishwasher position at Hermannhof Inc?
Dishwasher responsibilities include collecting used dishes, plates and utensils, loading washing machines and stacking washed items appropriately. Additionally, you will be responsible for emptying trash, breaking down boxes for recycling, sweeping and mopping floors, and various other small tasks periodically.
Ultimately, you’ll help provide an unforgettable dining experience for our customers.
Having a positive attitude and willingness to adapt and change at a moment’s notice will be key to your success as a Dishwasher. Ultimately, you will be a key component in how our restaurant runs smoothly and customers have pleasant dining experiences.
DUTIES AND RESPONSIBILITIES
- Collecting used kitchenware from dining and kitchen areas
- Loading and unloading washing machines
- Washing specific items by hand (e.g. wooden cutting boards, large pots and delicate china)
- Cleans and sanitizes working surfaces at the end of the shift
REQUIREMENTS
- The ability to work on your feet for most of the day and lift 30 pounds at a time
- Flexibility to work in shifts, including weekends, evenings and holidays
- Ability to follow instructions and help with various tasks, as needed
- Time management skills
- Attention to detail and sanitation rules
QUALIFICATIONS/SKILLS
- Basic written and verbal communication skills
- Organizational skills
- Accuracy and speed in executing tasks
- Ability to work as a team member
- Follows directions and instructions
- Familiar with industry best practices
OTHER
- Hourly part-time position, pay is bi-weekly
Job Type: Part-time
Pay: $13.75 - $15.00 per hour
Expected hours: 15 – 25 per week
Benefits:
- 401(k)
- Employee discount
- Flexible schedule
Shift:
- Evening shift
Work Location: In person
Salary : $14 - $15