What are the responsibilities and job description for the Busser position at Herraduras Mexican Fire and Grill?
We are looking for a Busser to support our wait staff and set up our dining areas. If you enjoy a fast-paced way of working and want to kickstart your career in the hospitality industry, we’d like to meet you. Ultimately, you will ensure our daily operations run smoothly and our guests have a pleasant dining experience.
Responsibilities
- Prepare dining areas before guests are seated
- Serve chips and salsa
- Remove dirty utensils and replenish, as needed
- Clean and reset tables after guests leave
- Maintain health and safety regulations at all kitchen and dining areas
Skills
- Work experience as a Busser, Food Runner or other entry-level role in a restaurant is a plus
- Flexibility to work in shifts, including weekends, evenings and holidays
- Understanding of hygiene and food safety rules
- Physical ability and stamina to carry heavy trays and stand for long hours
- Ability to multitask and remain calm and professional in a fast-paced environment
- Degree in hospitality or restaurant management is a plus
Job Types: Full-time, Part-time
Benefits:
- Employee discount
Shift:
- Day shift
- Night shift
Work Location: In person