What are the responsibilities and job description for the beer garden server position at Hidden Valley Lake Association?
Job Description:
This position is responsible for providing exceptional customer service and ensuring the smooth operation of our restaurant.
Essential Duties and Responsibilities:
- Provide general customer service
- Sell and serve beverages and food
- Buss and clean tables
- Answer telephones
- Assist with to-go purchases
- Describe menu items, daily specials, bar items, and wine
- Assist with inventory and order processing
- Maintain a clean and tidy restaurant area according to established standards
- Process transactions on the register
- Stay up-to-date with ABC regulations and adhere to established policies and procedures regarding the handling and service of alcoholic beverages
- Complete opening, closing, stocking, and side work checklists in a timely manner
Requirements:
- Excellent verbal and written communication skills
- Excellent organization skills
- Able to promote safety and enforce safety standards
- Strong analytical skills
- Ability to manage and prioritize projects under tight time constraints
- Highly organized, accurate, and detail-oriented
- Ability to maintain a positive work atmosphere by communicating effectively with clients, management, and peers
- Strong motivational skills
- Food and adult beverage knowledge and experience
Education and/or Experience:
- High School Diploma/GED
- Minimum of 1 year related experience and/or training
