What are the responsibilities and job description for the Support Staff position at High Street Hospitality Group?
High Street is an acclaimed restaurant and bakery located in the historic Franklin Building at 9th & Chestnut. We open for lunch, brunch, and dinner services where we serve contemporary American cuisine including pasta, sourdough pizza, hoagies and more. We are a part of the James Beard Award-winning High Street Hospitality Group, which includes sibling restaurants a.kitchen bar and Fork. HSHG’s work culture values learning, excellence and expertise, emphasizing teamwork, internal hospitality, transparent communication and professionalism.
Position Description & Responsibilities
We are searching for a part-time Food Runner/Host to support our Front of House team. A successful candidate is committed to warm and genuine hospitality, comfortable in an environment with high standards and brings their personality to the role. Responsibilities include opening/closing side work tasks related to the position, articulately presenting dishes tableside, table management through reservation app, and helping support the floor by clearing, cleaning, and resetting tables.
Position Requirements
High Street Hospitality Group values a diverse and inclusive workforce. We provide equal employment opportunities for all applicants and employees. All qualified applicants for employment will be considered without regard to an individual’s race, color, sex, gender identity, gender expression, religion, age, national origin or ancestry, citizenship, physical or mental disability, medical condition, family care status, marital status, domestic partner status, sexual orientation, genetic information, military or veteran status, or any other basis protected by federal, state or local laws.
More detail about High Street part of High Street Hospitality Group, please visit https://culinaryagents.com/entities/8354-High-Street-
Position Description & Responsibilities
We are searching for a part-time Food Runner/Host to support our Front of House team. A successful candidate is committed to warm and genuine hospitality, comfortable in an environment with high standards and brings their personality to the role. Responsibilities include opening/closing side work tasks related to the position, articulately presenting dishes tableside, table management through reservation app, and helping support the floor by clearing, cleaning, and resetting tables.
Position Requirements
- 1 years of relevant restaurant experience preferred
- Flexible availability (weekend brunches and evenings required)
- Dedicated work ethic
- Ability to work efficiently for 6-8 hours on your feet
- Sincere interest in the art of hospitality, food and beverage
- Understanding of steps of service
- Dining discounts across HSHG
- Team member referral bonus
- Professional development
- Contribution request program
High Street Hospitality Group values a diverse and inclusive workforce. We provide equal employment opportunities for all applicants and employees. All qualified applicants for employment will be considered without regard to an individual’s race, color, sex, gender identity, gender expression, religion, age, national origin or ancestry, citizenship, physical or mental disability, medical condition, family care status, marital status, domestic partner status, sexual orientation, genetic information, military or veteran status, or any other basis protected by federal, state or local laws.
More detail about High Street part of High Street Hospitality Group, please visit https://culinaryagents.com/entities/8354-High-Street-
