What are the responsibilities and job description for the Team Lead - Food Service position at High Tide Oil Company, Inc?
**Our Commitment to Excellence**
At High Tide Oil Company, Inc., we're dedicated to delivering exceptional food service experiences for our guests. We strive to create a positive work environment that fosters growth and development, while maintaining a commitment to excellence in all aspects of our business.
**Role and Responsibilities**
As a Restaurant Operations Manager, you will be responsible for assisting the General Manager in managing restaurant operations, including training and supporting other employees to ensure quality food service. Key responsibilities include:
- Managing and developing a high-performing team to deliver exceptional guest experiences
- Ensuring effective communication among team members and stakeholders
- Maintaining accurate records and reports to inform business decisions
- Driving sales growth and revenue through effective marketing and promotions strategies
**What We Offer**
High Tide Oil Company, Inc. offers a comprehensive compensation package, including competitive pay, benefits, and opportunities for career growth and development.
