What are the responsibilities and job description for the BANQUET HOUSEMAN position at Hill Country Restaurants, Inc.?
Complete final breakdown of event, by cleaning the room, clearing and returning equipment to its proper location. Complete closing duties, including storing all reusable goods, locking doors, breaking down goods, and general clean up. Duties also include set up, stocking, and maintaining work areas.
Days before and after events, HM are responsible for setting up and putting away chairs and tables. HM are also responsible for any heavy lifting- such as transporting backdrops, tubs, large decor, etc. HM are also responsible for making sure that AV equipment is put away correctly.
Requirements
This job requires heavy lifting
