What are the responsibilities and job description for the AM Restaurant Busser position at Hilton Charlotte University Place?
We are looking for a Restaurant Food Runners/Bus Person to join our team and facilitate collaboration between our kitchen and wait staff. Responsibilities include setting tables, serving food orders, and removing used dishes and utensils. If you’d like to gain experience in the restaurant industry and learn how to provide an excellent dining experience, we’d like to meet you. Current opening is for 1 AM role (5:30 am-1 pm) Candidates should be able to work weekends and holidays as business levels dictate.
