What are the responsibilities and job description for the Bartender position at Hilton Garden Inn Indiana at IUP?
Work at an award-winning restaurant, craft bar and hotel!
Bartender Duties and Responsibilities
- Prepare and serve cocktails, beer and wine based on provided recipes
- Opportunity for crafting cocktail recipes
- Bar set up and break down
- Prior experience in a food-serving establishment
- Excellent written and oral communication skills
- Highly developed interpersonal skills
- Working knowledge of point-of-sale (POS) systems is helpful
- High level of stamina to work to work on feet for extended periods
- Ability to work well under intense time pressure
- Dedication to on-time arrival for shifts
- Ability to lift up to 25 pounds and carry trays, plates and smallwares
- Available to work a variety of hours, days and shifts, including weekends and early mornings
- Polite and hospitable attitude
Job Types: Full-time, Part-time
Pay: $8.00 - $25.00 per hour
Benefits:
- Flexible schedule
Shift:
- Evening shift
Experience:
- Restaurant Experience: 1 year (Required)
- Bartending: 1 year (Required)
Work Location: In person
Salary : $8 - $25
