What are the responsibilities and job description for the Banquet Server/Restaurant Server Part Time position at Hilton Garden Inn Prescott Downtown?
We strive to be a premier dining and hospitality destination in Prescott and are searching for professional individuals. The right candidate will be someone who truly enjoys working in hospitality.
In this role, operational responsibilities include:
- Be an expert in banquet catering operations including set up of tables, chairs, linens, china, glass, silver, etc.
- Must be able to lift 50lbs.
- Understand banquet standards of service.
- Ensure events run smoothly.
- Read and understand Banquet Event Orders.
- Serve guests in timely manner.
- Understand Hilton brand programs including Hilton Honors and the Honors Meeting Planner Program.
Job Type: Part-time
Pay: From $11.35 per hour
Expected hours: 15 – 25 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
Shift:
- Day shift
- Evening shift
Experience:
- Banquet: 1 year (Preferred)
- Hospitality: 1 year (Preferred)
Work Location: In person
Salary : $1 - $11
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