What are the responsibilities and job description for the COOK I, THE PALMER HOUSE HILTON position at Hilton Hotels?
Hilton Hotels - JobID : HOT0B9EK [Kitchen Staff / Grill Cook / Line Cook] As a Cook I at Hilton, you'll : Prepare food items according to designated recipes and quality standards; Manage guest orders in a friendly, timely and efficient manner; Ensure knowledge of menu and all food products; Stock and maintain designated food station(s); Prepare requisitions for supplies and food items, as needed...Hiring Immediately >