What are the responsibilities and job description for the Hoots Food Service Member position at HMC Hospitality Group?
Job Type
Part-time
Description
Hoots is your new go-to spot for our world-famous chicken wings, diptastic tenders, crispy chicken sandwiches, saucy shrimp, and tasty sides (like our superbly seasoned waffle fries). Our wings and other things are hand-breaded to order, ready for us to toss in your choice of sauce or dipped in our creamy blue cheese, ranch, or honey mustard. You better believe we barely made it through writing this before we had a hankering for hoots ourselves. Lucky for you, we offer dine-in, outdoor patio, takeout, and delivery options, so it's never been easier to get your hands on Hoots.
Requirements
Our Food Service Team members work in a fast paced, high energy, but team oriented environment.
The responsibility of our food service team member is to produce the highest quality food with precision, accuracy, and speed continually observing and implementing the proper quality-assurance and food-safety procedures.
Job opportunities for Food Service Team Members are generally offered as full time or part time restaurant jobs.
Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or food preparation or service jobs is not required but preferred.
At hoots, we are building a team to develop into expanded growth around the area. We offer our team members a development path into supervisor, store manager, and even senior management.
Hoots is about community - we embrace our neighbors and support our staff through character-building team development in a welcoming atmosphere proud to offer quick and delicious menu options.
Hoots is committed to diversity and inclusion in all hiring of staff.
