What are the responsibilities and job description for the Busser position at Hobbs Brooks?
Busser at One Bistro
Creat a positive dining experience by assisting staff, clearing tables and transporting dishes to the dishwasher. Strong customer service skills and ability to work in a fast-paced environment are required.
Hobbs Brook Real Estate LLC is a commercial real estate leader with a portfolio of forward-thinking, sustainable properties. The company acquires, develops, manages and serves as a valued partner to various stakeholders.
This Busser opportunity is at our restaurant, One Bistro, located at the Four Points by Sheraton Hotel & Conference Center in Norwood, MA. Our restaurant's success is driven by delicious, affordable food made from high quality, seasonal ingredients served in an atmosphere featuring beautifully lit, contemporary décor.
Shifts needed to fill in: 11 AM - 5 PM and 4 PM - 11 PM
- Work with restaurant staff to create a positive dining experience for guests.
- Greet customers while bringing bread to tables.
- Clean tables and remove dishes after guests have finished dining.
- Carry loads of soiled dishes to the dishwasher to be cleaned.
- Remain focused and on-task during busy hours.
The ideal candidate will have:
- High school diploma/GED.
- Previous restaurant experience preferred, but not necessary.
- Excellent customer service and communication skills.
- An eye for detail.
- Ability to lift 20 lbs or more.
- Willingness to stand or walk for extended periods.
- Availability to work evenings and weekends, including holidays.
This position offers a competitive hourly rate plus tips. The final salary offer will vary based on individual education, skills and experience. The position is eligible to participate in FM's comprehensive Total Rewards program that includes an incentive plan, career development opportunities, flexible work, free meals and employee discount at participating hotels.
Hobbs Brook/FM is an Equal Opportunity Employer and is committed to attracting, developing and retaining a diverse workforce.