What are the responsibilities and job description for the Morning Cook position at Holiday Inn Airport?
Job Summary
The Cook position performs a variety of food service and sanitation duties, which may include but are not limited to: proper handling of food, general cleaning, sweeping and mopping, ability to follow written and verbal instructions, preparation of food items , an ability to follow written and verbal instructions, and an ability to work with the public and others.
Education
High school diploma or GED preferred
Experience
No experience is required; however, a year of experience in a similar facility is preferred. Application should show a steady and stable work history. Must be able to read, write, and comprehend English.
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